To Be B Rosé 2017 Côtes de Provence - Château de Brégançon


 

The Château de Brégançon is among the 18 Provencal estates recognised as “Cru Classé” in 1955. Though it was mainly for their red wines at the time, they have kept the highest standards in their production of Rosé and are now widely praised for producing some of the best rosé in the world! This Cuvée To Be B is the latest creation of the estate and we were instantly seduced by this typical Côtes de Provence Rosé. Made from Cinsault, Grenache and Syrah, it’s a light and refreshing wine for the summer. The palate is full of small red fruit flavours, a good minerality and notes of sweet candy. Definitely a must-have for the summer!

Silver Medal at Decanter World Wine Awards 2018

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£ 12.50 tax incl.


Bottle LogoWine CharacteristicsGlass IconWhen & how to drink?South-West wine map
 
Producer
Vintage
Appellation
Region
Type
Grapes
Château de Brégançon
2017
AOP Côtes de Provence
Provence
Dry rosé wine
60% Cinsault
30% Grenache
10% Syrah
 
Drink
Open
Serve
Food
from now to 2019
Open and drink
9-11°C
Barbecue, picnic, asian food, tapas
 BodyRose Wine Body ScaleBarrel IconTechnical stuffChâteau Belingard Bergerac Rosé 2016
 FruitRose Wine Complexity Scale 
Soil
Vineyard
Farming
Harvest
Alcohol
Ageing
Schist and clay
52 hectares
Organic
Manual
12.5%
Stainless steel tanks
 Minerality Rose Wine Fruit Scale
Experts LogoWhat experts say
Silver Medal Decanter World Wine Awards

Silver Medal at Decanter World Wine Awards 2018 "Fragrant strawberry fruit with spice and garrigue aromas. Flavours of rhubarb and burnt orange peel. Creamy texture and lovely finish. 90/100"

 

Rate this wine

To Be B Rosé 2017 Côtes de Provence - Château de Brégançon

To Be B Rosé 2017 Côtes de Provence - Château de Brégançon

 

The Château de Brégançon is among the 18 Provencal estates recognised as “Cru Classé” in 1955. Though it was mainly for their red wines at the time, they have kept the highest standards in their production of Rosé and are now widely praised for producing some of the best rosé in the world! This Cuvée To Be B is the latest creation of the estate and we were instantly seduced by this typical Côtes de Provence Rosé. Made from Cinsault, Grenache and Syrah, it’s a light and refreshing wine for the summer. The palate is full of small red fruit flavours, a good minerality and notes of sweet candy. Definitely a must-have for the summer!

Silver Medal at Decanter World Wine Awards 2018

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