The Domaine Brunely has been in the same family for over 200 years and owns vineyards on all the main Southern Rhône appellations: Vacqueyras, Gigondas, Ventoux and of course Châteauneuf-du-Pape. All the ingredients of a well-managed estate are here: sustainable farming practice, modern equipment but traditional winemaking techniques and a deep respect for the terroir and the grapes. This charming red wine is made from Syrah, Grenache and Carignan planted on the slopes of the famous Mount Ventoux and is definitely the perfect starter to discover the Southern Rhône area. Deep ruby colour, sweet aromas of black fruit and spice, round on the palate. It’s very well-balanced and definitely a wine for immediate pleasure. Perfect for any type of read meat!
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6 Bottle available Bottles available
Less than 6 bottles in stock!
|Wine Characteristics||When & how to drink?|
AOP Côtes du Ventoux
Dry red wine
from now to 2020
Open and drink
Roasted or grilled red meat, barbecue
10 to 45 years old
8 to 12 months in concrete vats
|What experts say|
"Better known for its Vacqueyras, this estate also cares for its Ventoux, made from of vines of a respectable age (40 years old). Harvested at full maturity if we judge by the warm fruity flavours that emerge on the nose and a enhanced by a touch of leather. Supple, round and fruity, the palate is well-balanced. For immediate pleasure." (previous vintage)
|Silver Medal at Concours Général Agricole de Paris|